Comments on: Slowly does it http://www.booksfromfinland.fi/2009/11/slowly-does-it/ A literary journal of writing from and about Finland. Thu, 02 Feb 2012 05:05:15 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Matthew Goudge http://www.booksfromfinland.fi/2009/11/slowly-does-it/comment-page-1/#comment-787 Matthew Goudge Fri, 22 Oct 2010 18:48:23 +0000 http://www.booksfromfinland.fi/?p=2195#comment-787 Chef Hans Välimäki – Started His Culinary Career at Young Age [...] Chef Hans Välimäki’s Cabbage Rolls (from Mummola) [...] Chef Hans Välimäki – Started His Culinary Career at Young Age [...] Chef Hans Välimäki’s Cabbage Rolls (from Mummola) [...]

]]> By: Ezgi Özdil http://www.booksfromfinland.fi/2009/11/slowly-does-it/comment-page-1/#comment-301 Ezgi Özdil Fri, 13 Nov 2009 22:11:48 +0000 http://www.booksfromfinland.fi/?p=2195#comment-301 It is quite interesting to see that Finland and Turkey have such a historical relation through food! I was always wondering how it could be similar, and now I'v found the reason. It is quite interesting to see that Finland and Turkey have such a historical relation through food! I was always wondering how it could be similar, and now I’v found the reason.

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